If you’ve ever wanted to make your own delicious tartar sauce, then you’ve come to the right place! Ina Garten’s tartar sauce is a classic recipe that is easy to make. Not only does it taste amazing, but it also looks beautiful when served. This tartar sauce is perfect for dipping seafood, adding flavor to burgers, or topping off a fish sandwich. Follow the simple steps below and you’ll be on your way to enjoying a delicious tartar sauce!
Ingredients
To make Ina Garten’s tartar sauce, you’ll need the following ingredients:
Mayonnaise – 1 cup
Dill pickles – 2 tablespoons, drained and finely chopped
Sweet pickle relish – 2 tablespoons
Lemon juice – 1 tablespoon
Horseradish – 1 teaspoon
Dijon mustard – 1 teaspoon
Worcestershire sauce – 1 teaspoon
Salt – 1/4 teaspoon
Ground black pepper – 1/4 teaspoon
Cayenne pepper – a pinch
Instructions
In a medium bowl, add mayonnaise and whisk until creamy. Add drained and chopped dill pickles, sweet pickle relish, lemon juice, horseradish, Dijon mustard, Worcestershire sauce, salt, ground black pepper, and a pinch of cayenne pepper. Whisk until all ingredients are well combined. Cover the bowl and refrigerate for at least 1 hour.
Serving Suggestions
Ina Garten’s tartar sauce is the perfect accompaniment to seafood dishes. Serve it with fried fish, shrimp, or crab cakes. It’s also delicious on burgers and sandwiches. Try it on your favorite sandwich for a delicious flavor boost. For a fun appetizer, serve it with a plate of crispy fried calamari.
Tips and Ideas
This tartar sauce can be made ahead of time and stored in the refrigerator for up to 5 days. For a spicy kick, add some hot sauce or Sriracha to the sauce. For a sweeter flavor, add a tablespoon of honey. For a tangier flavor, add more lemon juice. For a creamier texture, add a tablespoon of sour cream. This tartar sauce is also delicious with grilled vegetables, roasted potatoes, or sweet potato fries.
Ina Garten’s tartar sauce is a classic recipe that’s easy to make and delicious. It’s perfect for adding flavor to seafood dishes, burgers, and sandwiches. With a few simple ingredients, you can whip up a batch of tartar sauce in no time. Give it a try and enjoy the delicious flavor of Ina Garten’s tartar sauce!